A Franchise with Multiple Revenue Stream Opportunities with Every Customer!
Request Information to Franchise with Southern Steer Butcher
Gross Profit Sarasota Location*
Adjusted Net Income Before Owners Compensation Sarasota Location*
Adjusted Net Profit Margin Sarasota Location*
A Butcher Shop Never Goes Out of Style
Southern Steer Butcher is a modern neighborhood butcher shop offering high-quality meats, marinated specialties, and gourmet groceries in a 1,500-2,000 sq. ft. space. Designed for today’s foodie culture, Southern Steer caters to the growing demand for home cooking and healthy eating. Our business thrives on strong community connections and personalized service, making us a trusted local favorite. As a franchisee, you’ll benefit from a proven model while becoming a key part of your community.
Why Own A Southern Steer Butcher Franchise?
Multiple Revenue Stream Opportunities with Every Customer
Multiple revenue streams with every customer through specialty meats, homemade sides, pre-ordered meal packs, meal prep classes, gift cards, and daily specials.
A Lean Business Model
Operate with a lean staffing model of 2–4 part-time employees and 1 full-time employee, requiring only 1,700–2,000 sq. ft. of Class A or B real estate, and enjoy a strong work-life balance with efficient operating hours.
You Will Never Be Alone in Business
Franchising with Southern Steer means joining a brand passionate about your success, offering 4 weeks of comprehensive training (2 weeks at our HQ and 2 weeks at your location) to guide you every step of the way in running a successful butcher shop business.
A Business That Gives Back
Owning a Southern Steer Butcher franchise means you’re part of a noble mission. Through Project 52, we donate a meal to a family in need every week of the year, fostering community ties, supporting local charities, and providing meaningful services that benefit your customers.








Awesome service. Love that you can call ahead, place an order and then simply pick it up. The quality and selection is top- notch. Friendly and very knowledgable staff."
10 meals prepped in 2 hours. Sangria was included too. Staff was helpful and a ton of fun. Thanks so much for a great evening! I will definitely be back!"
We purchased one of the value packs as first time buyers. Everything was FANTASTIC!! The Italian sausage was so delish, and the teriyaki chicken was spectacular. The ground beef cooked up beuatifully and tonight we had the most amazing garlic butter tips!! Wow. Custoemrs for life."
My daughter drives 20 minutes to get meats from this butcher shop! Usually when she is grilling out. Over the last year, I have sampled their meats every time I visited my daughter and this visit we stopped by the market together. I was impressed by the size of the store and the variety of specialty foods in addition to standard meats."
Foodies are here to stay- Own a Butcher Shop!
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“THIS IS NOT A FRANCHISE OFFERING. A FRANCHISE OFFERING CAN BE MADE BY US ONLY IN A STATE IF WE ARE FIRST REGISTERED, EXCLUDED, EXEMPTED OR OTHERWISE QUALIFIED TO OFFER FRANCHISES IN THAT STATE, AND ONLY IF WE PROVIDE YOU WITH AN APPROPRIATE FRANCHISE DISCLOSURE DOCUMENT. FOLLOW-UP OR INDIVIDUALIZED RESPONSES TO YOU THAT INVOLVE EITHER EFFECTING OR ATTEMPTING TO EFFECT THE SALE OF A FRANCHISE WILL BE MADE ONLY IF WE ARE FIRST IN COMPLIANCE WITH STATE REGISTRATION REQUIREMENTS, OR ARE COVERED BY AN APPLICABLE STATE EXCLUSION OR EXEMPTION.”
*1 franchised business (of 4 that met all the conditions or 25%) located in Sarasota, Florida, operating at least two years through the 2025 calendar year out of 12 total businesses, reported $882,616.44 gross profit (43.4% of gross sales), $314,390.68 adjusted net income before owner’s compensation with imputed fees, and an Adjusted Net Profit Margin of 15.5% of Gross Sales. There is no assurance, however, that you will do as well. Additional information concerning financial performance can be found in Item 19 of the Franchisor’s FDD.